Kate has chosen this week’s recipe.
Show us your take! Leave your link below.
Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can also upload your own photos to our wall!
Kate has chosen this week’s recipe.
Show us your take! Leave your link below.
Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can also upload your own photos to our wall!
love love love popcorn! http://simpleandamazing.blogspot.com/2012/02/food-matters-project-seasoned-popcorn.html
Italian Garlic Bread Popcorn…Oh yeah! – http://bit.ly/x9mm95
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Healthy and delish– Lemon, Garlic, Parsley and Parmesan Popcorn! http://vanillalemon.com/2012/02/13/seasoned-popcorn/
Basil and Parmesean Seasoned Popcorn….yummy!!! http://wp.me/p1JnHj-rn
Mmmmmm…my favorite snack: http://www.girlichef.com/2012/02/i-popcorn-food-matters-project.html
I went spicy with Coconut Curry Popcorn!
http://naturallyella.com/2012/02/13/coconut-curry-popcorn/
I went with my favorite version: olive oil and herbs http://sageandlavender.blogspot.com/2012/02/kernels-love-food-matters-project.html
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The death of bagged microwave popcorn is upon us. Garlicky-Parmesan Popcorn: http://www.20somethingcupcakes.com/2012/02/garlicky-parmesan-popcorn/
I went a little popcorn crazy once I realized just how easy it was. Seasoned Popcorn, three ways: http://foodandfrederick.com/2012/02/13/the-food-matters-project-seasoned-popcorn/
Butter Olive Oil & Truffle Salt
Chili Olive Oil & salt
Old Bay!
Sea Salt Honey Butter style. I’m now a popcorn lover. http://thefauxmartha.com/2012/02/13/sea-salt-honey-butter-popcorn/
Pingback: How to Make Popcorn on the Stove | Cookie and Kate
Sorry to be late to the party! Please excuse my poor host behavior. Here’s my favorite variation on stovetop popcorn, which is made with coconut oil and tossed with dark chocolate and chili powder: http://cookieandkate.com/2012/how-to-make-stovetop-popcorn/.
Homemade Microwaved Seasoned Popcorn – BBQ Style. I went with a bbq twist! Topped with some good ol’ KC style bbq rub, bringing popcorn up a notch! Love everyone’s ideas! Great recipe.
http://bigeatstinykitchen.com/
I seasoned mine with olive oil, Parmesan, and chipotle pepper– would that make it Italian-Mex?!
http://www.twentybysixty.com/2012/02/bittmans-seasoned-popcorn-recipe.html
Better late than never! I did Sweet Curry Brown Sugar…
http://www.loveandlemons.com/2012/02/13/sweet-curry-popcorn/
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I went with a healthy version: lemon & sea salt!
http://laurajanelli.posterous.com/lemon-sea-salt-popcorn
Yum! I can’t wait to read through all these great ideas. I love Popcorn! I made a Vegan Cheeze popcorn with Earth Balance Coconut Spread and Nutritional Yeast. http://www.everydaymaven.com/2012/the-food-matters-project-seasoned-popcorn/
Pingback: Food Matters Project #2: Seasoned Popcorn | Fifthfloorkitchen's Blog
We made 2 types of popcorn: one was spicy and the other was cheesy & salty! Yum!
http://fifthfloorkitchen.wordpress.com/2012/02/13/food-matters-project-2-seasoned-popcorn/
Wow! Everyone really put their own twist into this stovetop popcorn. My book just came in the mail today and I am very, very excited to finally start cooking with everyone!
Pingback: The Food Matters Project ::: Cracked Black Pepper Sweet Popcorn | keely marie
Kate! Thanks for opening my eyes to homemade popcorn. I loved this. I made black pepper sweet popcorn made with fresh cracked black pepper, salt, butter, and sugar. So addicting. http://keelymarie.com/2012/02/13/the-food-matters-project-cracked-black-pepper-sweet-popcorn/
Pingback: Basil Parmesan Seasoned Popcorn - The Food Matters Project | Mind Your Bees and Trees
Love, love, love! I kept it classic with butter and salt, and I can not stop making it! Actually, I have to run now… I just heard the first pop of my latest batch! http://saltandpeppersf.com/2012/02/13/seasoned-popcorn/
I made a garlic butter topping and then sprinkled smoked paprika salt on top. http://lexiskitchensb.blogspot.com/2012/02/seasoned-popcorn.html
I think there are healthier snacks, but popcorn is fun, tasty, and easy to make. I cooked it in coconut oil. http://wp.me/p1deO1-tS
I had a great time making my popcorn today, partly because it was an excuse to make something I love to make and love to eat. I made popcorn with nutritional yeast and finely diced onion as well as a version with parmesan, roasted garlic oil, and parsley. Posted on my blog:
http://dinnerwithaura.wordpress.com/2012/02/13/seasoned-popcorn-the-food-matters-project/
Pingback: Making Easy Homemade Microwave Popcorn | Sarah's Cucina Bella
A day late but here I am! I made mine with melted butter, lots of freshly cracked pepper and fresh thyme.
http://www.givingtable.org/archives/1679
It was nice having the husband join in on the making for this one!
http://sogoodandtasty.blogspot.com/2012/02/lemon-herb-seasoned-popcorn.html
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Sorry for the tardiness of this…I was out of town until late last night! We loved this. http://culinary-adventures-with-cam.blogspot.com/2012/02/food-matters-project-seasoned-popcorn.html
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Pingback: Coconut Curry Popcorn | Naturally Ella