Aura has chosen this week’s recipe.
Show us your take! Leave your link below.
Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can also upload your own photos to our wall!
the food matters project
you are what you eat
I love oatmeal, so was thrilled to try this one. Thanks, Aura!
http://fledglingfoodie.com/2013/02/10/the-food-matters-project-oatmeal-griddle-cakes/
We had a great brunch this morning! Thanks to your FMP choice this week Miss Aura!
http://letscookandbefriends.blogspot.com/2013/02/oatmeal-griddle-cakes.html
Tried to leave a comment on your blog and not sure if it posted! Thanks for cooking, Margarita and I hope you get some rest!
So glad you liked, Meg and Margarita! I am always looking for new ways to enjoy oatmeal so I loved it too! http://dinnerwithaura.com/2013/02/oatmeal-griddle-cakes/
And speaking of oatmeal, if you want to try a fantastic oatmeal recipe, try baked oatmeal. I got the idea from Heidi Swanson from 101 Cookbooks. Check it out: Baked Oatmeal with Apricots, Walnuts, and Blueberries:
http://dinnerwithaura.com/2012/12/vegan-baked-oatmeal-with-apricots-walnuts-and-blueberries/
So glad you liked, Meg and Margarita! I am always looking for new ways to enjoy oatmeal so I loved it too! http://dinnerwithaura.com/2013/02/oatmeal-griddle-cakes/
And speaking of oatmeal, if you want to try a fantastic oatmeal recipe, try baked oatmeal. I got the idea from Heidi Swanson from 101 Cookbooks. Check it out: Baked Oatmeal with Apricots, Walnuts, and Blueberries:
http://dinnerwithaura.com/2012/12/vegan-baked-oatmeal-with-apricots-walnuts-and-blueberries/
Thanks Aura, it was great pick and lip – smacking Sunday breakfast for our family
I made some changes for vegan version 
It’s really yummy recipe 
http://cookingpoetry.com/food-matters-monday-week-5/
here’s my take
http://meadowscooks.blogspot.com/2013/02/oatcakes-food-matters-project.html
I actually made my take on this recipe earlier this year! Here are my Peanut Butter Oat Cakes with Blueberry Syrup! http://www.pidgespantry.com/peanut-butter-oat-cakes-with-blueberry-syrup/
So…..I don’t like breakfast pancakes! But I do like savory pancakes so I made Chinese Scallion Griddle Cakes for Chinese New Years! Great pick Aura, everyones pancakes look great!
http://lexiskitchensb.blogspot.com/2013/02/fast-scallion-pancakes.html